How to make delicious burger

Ok, given the current rainy season, so it is easy to feel hungry. When hunger, our brains start to think about food is what will satisfy our appetite today.
I suggest you eat this burger.
Burger meat.
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The advantages Burger thick meat like grilled burger but what makes it good is processed from the manufacturer that the blending of the distinctive recipes and ingredients. Thick, delicious, juicy, even if it was just perfect observed, it was more delicious than the middle of the top burger fuel everywhere nowadays.
Ok, if you want to taste palatability, may be to stall burger
Ok, I want to tell you how to cook a tasty burger. That is I can from the experience of eating a burger at several locations around Pahang, Selangor, Kuala Lumpur, Penang, Kelantan and Kedah.
How.
1. Use a Ramly burger meat output.
2. Make sure the bread bun burger was not hard. Look for soft or you can order a burger brand seremban / hibiscus compassionate
3. Sweep the screen solely on bread margarine. Do not let your bread charred yes.
4. Use soy sauce brand sesoning Maggie and sprinkle some powdered pepper / white meat.
5. Do not cook the meat too long and use a thick pan.
6. Once the meat is cooked and the bread is heated, put the sauce and mayonnaise in a medium rate of reply. Not too much or over.
7. Use the sauce and mayonnaise brand ladychoice/longson malaysian product or fast food brand.
8. Make sure the combination of 3 types of vegetables are cucumbers, cabbage and tomato. Can also be added with sliced ​​onions.
9. Add a little sauce black paper to give variety to the mix of flavors and mayonnaise sauce that was.
10. Walla, your burger is ready. Good luck. !!
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